Showrooms
The Westye Group South Central has two appliance showrooms that function as resource centers, providing education as well as inspiration to consumers, architects and designers.
Each showroom has a demonstration kitchen, regularly scheduled product demonstrations and use and care classes. All sales are conducted through our select network of authorized displaying retailers.
Use & Care Classes
Please join us on the second & last Tuesday of every month from 10:00am to 11:00am for our use & care class. We will answer all of your Sub-Zero Wolf questions as well as teach you how to use them.
[Register For Next Available Class ]
Other events
- 10/15/08 - Cooking Class , Houston Showroom ( 11:30am-1:00pm)
Enjoy a meal prepared to perfection by Executive Chef Garth Blackburn at the Houston Showroom. RSVP Required.
[Register for this event] - 10/16/08 - Cooking Class, Houston Showroom ( 6:00pm-8:00pm)
Come enjoy a fabulous meal prepared by Executive Chef Garth Blackburn using Sub-Zero/Wolf products in the Houston Showroom. RSVP Required.
[Register for this event] - 10/22/08 - Chef du Jour Series Class, Dallas Showroom ( 6:00pm-8:00pm)
Please join us for dinner as Guest Chef Paula Lambert of The Mozzarella Company showcases her amazing tastes by treating us to a beer and cheese pairing. Cost per person is $45. RSVP is required.
[Register for this event] - 11/05/08 - Cooking Class, Houston Showroom ( 11:30am-1:00pm)
Come join us for a fun cooking experience with Executive Chef Garth Blackburn. RSVP Required.
[Register for this event] - 11/06/08 - Cooking Class, Houston Showroom ( 6:00pm-8:00pm)
Enjoy a meal prepared to perfection by Executive Chef Garth Blackburn at the Houston Showroom. RSVP Required
[Register for this event] - 11/12/08 - Cooking Class - Garth Blackburn, Dallas Showroom ( 6:00pm-8:00pm)
Please join us for dinner as Executive Chef Garth Blackburn prepares a meal to perfection on Wolf cooking equipment using ingredients kept fresh by Sub-Zero Refrigeration. Cost per person is $35. RSVP is required.
[Register for this event] - 12/03/08 - Cooking Class - Garth Blackburn, Dallas Showroom ( 6:00pm-8:00pm)
Please join us for dinner as Executive Chef Garth Blackburn prepares a meal to perfection on Wolf cooking equipment using ingredients kept fresh by Sub-Zero Refrigeration. Cost per person is $35. RSVP is required.
[Register for this event] - 12/09/08 - Cooking Class, Houston Showroom ( 11:30am-1:00pm)
Come join us for a fun cooking experience with Executive Chef Garth Blackburn. RSVP Required.
[Register for this event] - 12/10/08 - Open Lunch Day, Houston Showroom ( 11:00am-1:00pm)
Come tour the Houston Showroom and enjoy fabulous food by Executive Chef Garth Blackburn.
[Register for this event]